L'apéritif Bistro

Came here for an anniversary date night and we loved it! The service was excellent and our waitress was super knowledgeable. She asked if it was our first time and she went over the menu, highlighting popular dishes. Our first time having frog legs and they were so good, seasoned very well. The pasta sauce was homemade and had a sweet-tangy taste to it. The paella had great heat to it and flavorful. The protein portions were very generous. We tried three different mixed drinks (Stockholm royale, French kiss, and Neroli) and enjoyed every single one. Definitely will return.

The minute you open the door at L'Apéritif Bistro, you realize this restaurant is different: the decor combines relaxed seating with signs depicting Paris, London and New York. The starters are novel and varied-we had octopus, tuna, and edamame, and each was delicious. Main courses followed suit, with everyone being delighted by the presentation and taste of the chicken, beef, and fresh fish. I ordered the Chef's Salad and I've rarely had greens and fruit that were so tasty and fresh--and the vinaigrette dressing was just yummy. You can tell this Bistro is a family-owned restaurant by the atmosphere. The owners (one of whom is the Chef) are welcoming and are happy to mingle and help out behind the bar. Our server was also as sweet as the outstanding creme brulee. L'Apéritif Bistro is the place to go when you want to take your time, enjoy your company, and eat deliciously prepared food, in surroundings that are warm and friendly.

LOVE THIS PLACE! Perfect for special occasions and the staff are always nice and attentive. My husband and I have been here a handful of times (it would be more if they were open on Sundays because we always get random cravings on Sundays for this place). The steak is always cooked to a perfect medium rare, and the seafood pasta is DELICIOUS!

On my first visit to L’Apéritif Bistro, a French-Italian restaurant, I ordered spicy baked scallops, scallops on shell, scallops risotto, and paella. The food was astonishingly delicious with high-quality ingredients. This is one of my favorite seafood places featuring French and Italian style. The atmosphere was very cozy for dinner. The service was excellent. I recommend this restaurant to French and Italian cuisine lovers.

L’Aperitif is a fusion bistro that (in my opinion) serves some of the best French dishes in town. Dish Breakdown Tapas (Beef Meatballs, Escargot, Tuna Carpaccio, Spicy Baked Mussels, Spicy Baked Scallops) • The Tuna Carpaccio was a standout — fresh tuna balanced beautifully with olive oil, basil, onion, and lemon, bringing out layers of freshness and umami that linger on the palate. • The Escargot came smothered in rich butter and garlic, enhancing the earthy snail meat with a savory punch. • The Spicy Baked Mussels & Scallops were incredibly addictive — the sauce had just the right heat and depth, perfect for dipping bread and savoring every last drop. Tomahawk Steak • A feast for the table — bold flavors elevated with herb butter and roasted cherry tomatoes. While juicy and flavorful, it could’ve been perfect with a more even cook throughout the cut. Chef Thomas’ House Bolognese Spaghetti • Simple yet outstanding. The sauce had depth without being overwhelming, coating the pasta just right — classic comfort food elevated to a house specialty. Crème Brûlée • Hands down one of the best I’ve had anywhere. The caramelized sugar had the perfect level of crisp, giving way to a rich, eggy custard base. The tart fresh berries balanced the sweetness beautifully. French Kiss Cocktail • A cute and playful drink with a sweet profile. The berry garnish and layered colors made it as pleasing to the eyes as it was refreshing to sip. Ratings (0–10) • Tastiness: 9.5/10 • Price Appropriateness: 8.5/10 • Portion Size: 7/10 • Overall Experience: 9.5/10

This restaurant deserves 10 STARS. This is the best European restaurant in Fresno and one of the best in the city, period. We did not have a reservation on a very busy holiday, but they were kind enough to accommodate us after calling just a little while before. The service was impeccable throughout, from the owner and head chef Thomas, the wonderful manager and all serving staff. The food is absolutely perfect. The scallop appetizer is genuinely one of the most delicious things I have ever tasted. From the many tasty drinks they have to the starters, mains, and desserts, we were shocked by how accurately French and Italian the dishes are. They are crafted with utmost attention to detail. The restaurant is clean, well-kept, tastefully decorated, and is not too large so it feels very enjoyable. This was our second visit and there will be many more! Thank you Thomas and everyone involved with this incredible establishment. It's a place I would recommend to anyone. It genuinely is one of my favorite restaurants in the world.

Takes you out of Fresno for a moment. Music and ambience… Miss Noi is so friendly and social. The food is always 10/10! Today I brought my cousin to try it out and we devoured everything! Miss Noi was shocked lol. I highly recommend this restaurant!!!!! And I am definitely a returning customer! It took me a handful of visit to post a review because we always dug right in. This time I captured my dishes! Dishes: (Brussels sprouts, baked Brie with honey (fire!) , Luc Lac (steak bites) , Spaghetti Bolognese , and baked shrimp bacon(I think that’s what it was called… )

This place is seriously the best! I ordered a tomahawk ribeye and it was one of the best steaks I've ever had in my entire life! Everyone at our table loved their food. I cannot wait to come back! Also, we each tried some of their specialty cocktails and they were also delicious! Not a bad bite or sip the entire night, 10/10!